L’agroécologie est la voie de transition vers plus de durabilité en agriculture et dans la chaîne agroalimentaire. C’est notamment un système agricole plus autonome, plus rentable et plus écologique. C’est
Our understanding of agroecology
Agroecology is considered jointly as a science, a practice and a social movement . It encompasses the whole food system from the soil to the organization of human societies. It is value-laden and based on core principles.
Vision of our organization
The Association intends to place agroecology high on the European agenda of sustainable development of farming and food systems. It intends to foster interactions between actors in science, practice and social movements, by facilitating knowledge sharing and action.
Our goals
The Association has a non-profit and international goal. The society aims to analyse, design, develop and promote the transition towards agroecology-based farming and food systems. The overall goal of the Association is to: support agroecological research, education and training.
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Agroecology is the transition path towards more sustainability in agriculture and the agri-food chain. In particular, it is a more autonomous, more profitable and more ecological agricultural system. It is
Agroecology Europe together with IFOAM Organics Europe, the European Environmental Bureau, and the Air Pollution and Climate Secretariat, invites you to the policy workshop “Closing nutrient’s cycles: reshaping EU agri-food system for
This Manifesto is the result of discussions among young people from various countries around Europe. We gathered and exchanged our common experiences during the first edition of the Agroecology Europe