On this page you can find the complete presentations given at the Agroecology Forum 2017. For the summaries, click here.
coccinelle BERTAGLIA-Marco – A ‘research-embedded-in-action’ framework to foster agroecology
BURBI Sara – Transition to agroforestry: current challenges and opportunities for the adoption of agroforestry as carbon sequestration strategy
CASAGRANDE Marion – Agroecological issues of organic cropping systems: importance of long term field experiments
COSTET Pierre – Cacao Forest: innovating together for the sustainable cocoa of the future
DAUBER Jens – Can combined food/non-food cropping systems facilitate transitions to agroecological systems in Europe?
DEBRAY Valentine – Perennial grains: perspectives of farmers in the USA and France
DOMPTAIL Stephanie – Land restructuration or land grabbing? Towards a working concept of land grabbing for western Germany
FAUX Jacques – Economic impact of food autonomy and associated ecosystemic services in a mixed Limousin cattle and poultry farm in Belgium
FIEBRIG Immo – Permaculture design vs. design in Agroecology. Same, same but different?
GAIFAMI Tommaso – Weeds and field margins: the other side of the coin
GUILLAUME Mary – Co-designing a decision-support tool with farmers as the basis for Participatory Action Research
HAPPEL Maaike – Research project at the Technical University of Denmark
HOGAN Rose – Trocaire’s Agroecology Research in Guatemala 2016-17
HAYDEN John – Perspectives from 25 years of practicing agroecology
LAZZARO Mariateresa – Participatory development of a soil health monitoring platform with organic farmers communities
LEVIDOW Les – Sustainable intensification: agroecological appropriation or contestation?
MARINI Simone – A participatory approach between researchers, farmers and beekeepers to define a common point of view about semi-natural habitat and agro-ecosystem service
MARZIO Antoine – The future of agro-forestery pig farming in Region Auvergne Rhône-Alpes
MIGLIORINI Paola – Convergences, divergence and specificities between agroecology and organic agriculture in Italy
MÜHLLEITNER Daniel – Key facts and figures about land restructuration in Western Germany
MÜLLER Bernd – Where agroecology comes in: the case of the Bündnis Junge Landwirtschaft e.V in Brandenburg, Germany
MÜLLER Bernd – Land restructuration and its impacts on subsistence economy and the farmer-environment  relationship
PIMBERT Michel – What role for researchers in supporting agroecology as a path to food sovereignty?
PIRHOFER-WALZL Karin – Bacteria and fungi in agricultural landscapes: almost invisible but the engine of plant production
RANALDO Marzia – Agroecological innovations for resilience and sustainibility of Alpine livestock farming systems
VANDENBROUCKE Perrine – Towards agroecology territory, the challenge of enrolling multiple stakeholders in Participatory Action Research

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